
Shake Shack copycat
Double smashburger with special sauce
American20 minEasy
Shake Shack$11.29
Home, per plate$3.40
70% lessTwo crisp-edged smashed patties, melted American cheese and tangy sauce on a potato bun.
Servings
Ingredients · tick what you already have
- 1 lb
- 4
- 2
- 3 tbsp
- 1 tbsp
- ¼ cup
- ¼
- 1
Method
- Stir mayo, ketchup, mustard and chopped pickles for the sauce.
- Roll beef into four 4 oz balls. Heat a cast-iron pan until smoking.
- Smash each ball flat, season, cook 2 minutes until crusty, flip and add cheese.
- Stack two patties on a toasted bun with sauce, lettuce and tomato.
